To start your day well



At Villa Figue Blanche, we do not offer a table d'hôtes, but we have thought of you,by offering three options for you to eat directly on site.Whether in the comfort of the house or under the covered patio, these alternatives have been designed to meet the growing demand of our guests, eager to fully enjoy these moments of relaxation without having to go out to dinner.

A Gourmet Breakfast



Start your day with a generous and delicious breakfast, carefully prepared to delight your taste buds. Enjoy our homemade pastries and jams, accompanied by tea, coffee, fresh bread, and freshly pressed fruit juices. For those who prefer a balanced start to the day, we also offer a homemade breakfast bowl, combining freshness and vitality.

Upon request, we will be delighted to enhance your feast with a selection of regional cheeses and charcuterie , carefully sourced from local producers. This service is available for an additional charge, provided it is reserved at least 24 hours before your arrival to ensure the best preparation.

With us, every detail is thoughtfully designed to make your stay synonymous with pleasure and serenity.


The Chic Aperitif



Let yourself be tempted by our selection of wines from Saône-et-Loire, paired with our homemade tapas.


Discover a palette of flavors with our assorted hummus, delicate pickles, and parsleyed ham, all served with fresh sourdough bread.


Price: between €15 and €20 per person (excluding drinks), depending on market produce.

The Gourmet Board



Savor the treasures of our region with a refined selection of local products: cheeses from artisanal producers, pâté en croûte or parsleyed ham, homemade pickles, savory granola, crisp green salad, fresh sourdough bread, and the dessert of the day.

To enhance this gourmet experience, treat yourself to our selection of wines from Saône-et-Loire.


Price: between €28 and €30 per person (excluding drinks), depending on fresh market produce.

Outdoor cooking moment with OFYR



Every Friday evening from June to August, share a unique and friendly moment around our Ofyr barbecue A culinary experience that celebrates the diversity of our guests in a spirit of discovery and sharing. Start the evening with a glass of Chardonnay, enjoy a carefully prepared meal, and elevate the experience with our selection of wines from Saône-et-Loire, specially chosen to complement these flavors.

A gourmet feast: cheese gougères, fresh skewers, Charolais beef or Bresse chicken (your choice), grilled seasonal vegetables, sourdough bread, and a surprise dessert to finish on a sweet note.


Price: between €32 and €38 per person (excluding drinks), depending on fresh market produce.